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The Dovecote Inn
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The Dovecote Inn
About
Menus
Stay With Us
Gallery
Visit
Car Nights
Contact
Reviews
FAQs
Book a Table
About
Menus
Stay With Us
Gallery
Visit
Car Nights
Contact
Reviews
FAQs
Book a Table
Sample Sunday Menu
PLEASE NOTE THIS IS A SAMPLE MENU
OUR SUNDAY MENU CHANGES EVERY WEEK
This is our only available menu on a Sunday.
Single Course £19.95 ~ 2 Courses £24 ~ 3 Courses £30
Pricing
Single Course £19.95 ~ 2 Courses £24 ~ 3 Courses £30
Starters
Soup of the Day
Garnish of the Day, Butter
Creamy Garlic Mushrooms
Toasted Ciabatta, Truffle Oil
Pork Belly Stuffed Yorkie
Red Onion Gravy
Breaded Whitebait
Salad, Tartare Sauce, Lemon
Roasts
Roasted Topside of Beef
Roasted Pork Loin
Crackling, Sausagemeat Stuffing
£+2
Braised Minted Lamb Shoulder
£+2
All roasts are served with seasonal vegetables, Yorkshire pudding, Roasted & Mashed Potatoes & Stock Gravy
Brie, Mushroom & Cranberry Wellington
Roasted & Mashed Potatoes, Seasonal Vegetables, Veggie Gravy
Sunday Specials - Changes Weekly
Fish & Chips
Beer Battered Haddock Fillet, Chunky Chips, Tartare Sauce, Mushy Peas, Lemon Wedge
Steak & Ale Pie
Chunky Chips or Mash, Seasonal vegetables, Gravy
£12
Children
Half Roast Beef or Pork or Sausage & Mash & Fries. Vanilla Ice Cream to Follow
£12
Desserts
Sticky Toffee Pudding
Butterscotch Sauce, Custard
Chocolate Brownie
Vanilla Ice Cream
Eton Mess
White Chocolate Shard, Chantilly Cream
Crumble of the Day
Custard

 

‘the dovey’

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Dovecote Inn Cross Hill Laxton Newark-on-Trent Nottinghamshire NG22 0SX

01777 871586
thedovecoteinn@gmail.com

Opening Times

Monday & Tuesday - Closed

Wednesday-Friday 12-2 & 5:30-11

Saturday 12-Late

Sundays 12 - 6pm

Food times 12-2 & 5:30 - 8:30 Wed - Sat - Sunday 12-4